It’s time for another round of “Is it gross?” Ed has returned as our special guest once again. Here’s today’s description:
Take two pig ears stewed in soy sauce. Chop these up into little pieces. Mix the pig ears with gelatinized pig blood and chicken kidneys. Place ingredients in a food processor. Add soy sauce. Process! [...]
Archive for the ‘Is it gross?’ Category
Is it Gross? - Buddha’s Delight
Posted in Food, Is it gross? on April 4, 2008 | 1 Comment »
Is it gross? The thousand-year egg edition
Posted in Food, Is it gross? on March 14, 2008 | No Comments »
Once again, we ask the question, “is it gross?” We’ve brought back our contestant Ed. Here’s today’s “thing”:
Take a duck egg. Soak it in a brine of salt and industrial strength cleaning product for 10 days. Then, wrap it in plastic and age it for several weeks. Expedite the process by adding a lead oxide. [...]
Is it gross? The Chinese Hot Pot Sauce Edition
Posted in Food, Is it gross? on February 23, 2008 | No Comments »
The name of the game is “Is it gross?” Here’s how it works:
I tell someone something, and they tell me if it’s gross or not. Today’s contestant is Ed. Here’s today’s “thing”:
I crack an egg into a bowl and then add soy sauce and Chinese barbeque sauce. I then whisk it up with a fork [...]